Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetable casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Load up one of these hearty veggie casseroles featuring potato, sweet potato, broccoli, cauliflower, spinach, green beans and more! Tater Tots® Casserole Vegetarian Main Dish Casseroles Staff Picks Moroccan Potato Casserole. Vegetable casserole recipes are anything but boring.
Vegetable Casserole is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Vegetable Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook vegetable casserole using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Casserole:
- Take 5 cups cooked brown rice
- Take 8 oz fresh cooked mushrooms
- Make ready 8 oz steamed broccoli
- Get 8 oz steamed couliflower
- Take 2 sweet potatoes, chopped and boiled
- Get 1 can (10.5 oz) condensed cream of mushroom
- Take 1 can (10.5 oz) cream of chicken
- Get 2 chicken bouillon cubes
- Take 1 cup sour cream
- Prepare 1 cup shredded cheese
- Take Bread crumbs
- Prepare to taste salt and pepper
Whether you're looking for a hearty meatless main or a beautiful side dish recipe, these vegetable casseroles are ready for the task. From potlucks and sick neighbors to new babies and weeknight dinners, there are countless times you'll need a trusty casserole. A review for this vegetable casserole says it all: "This was awesome—like a meatless chili, packed full of veggies." The tasty topper is a simple mix of corn muffin mix with cheese and cilantro added for a little zip. These vegetable casseroles include hearty potato bakes, gratins, and holiday-ready dishes.
Steps to make Vegetable Casserole:
- Preheat oven to 350°F
- Layer or mix rice, broccoli, couliflower, sweet potatoes, and mushrooms
- Warm cans of cream of mushroom and cream of chicken in saucepan with about a can of water mixed in and bouillon cubes. Than, add to casserole.
- Add sour cream and shredded cheese. Mix in
- Add top layer of shredded cheese, salt, pepper, and breadcrumbs.
- Bake at 350°F for 30 minutes
Any one (or more) of these vegetable casseroles would make a great addition to your Sunday dinner menu. Whether you are looking for a casserole for a family meal or a dish to take along to a potluck dinner, you're sure to find a recipe in this list. When it comes to serving crowd-pleasing veggies, nothing can compete with these vegetable casseroles. Casseroles are welcome at the dinner table, potluck table, picnic table, and everywhere in between. Our casseroles are as creamy, comforting, and satisfying as the traditional recipes that are weighted down with butter, cream, bacon, and sugar.
So that is going to wrap this up for this special food vegetable casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
