Lemon Cream Cheese Pie
Lemon Cream Cheese Pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon cream cheese pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Cream Cheese Pie is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Lemon Cream Cheese Pie is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon cream cheese pie using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Cream Cheese Pie:
  1. Prepare Honey graham crackers
  2. Get butter
  3. Get eggs
  4. Prepare Cream Cheese
  5. Prepare lemons
  6. Prepare sweetened condensed milk
  7. Get Plain yogurt
  8. Take Walnuts (optional)
Instructions to make Lemon Cream Cheese Pie:
  1. Melt butter (set aside to cool) and crush honey graham crackers
  2. Combine melted butter and crushed honey graham crackers
  3. Press down the combination into your baking dish
  4. Bake for 8-10 min @ 350 degrees Fahrenheit (set aside to cool)
  5. Squeeze the juice of desired lemons (I do 3)
  6. Blend eggs, lemon juice, plain yogurt, condensed milk, and cream cheese
  7. Pour mixture in cooled crust
  8. Bake for 20 min @ 350 degrees Fahrenheit (set aside to cool). Add walnuts as topping if desired!!

So that is going to wrap this up for this special food lemon cream cheese pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!