Buffalo Chicken Nachos!!!!
Buffalo Chicken Nachos!!!!

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, buffalo chicken nachos!!!!. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Buffalo Chicken Nachos!!!! is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Buffalo Chicken Nachos!!!! is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have buffalo chicken nachos!!!! using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Chicken Nachos!!!!:
  1. Get 1/2 Rotisserie chicken (shredded, both dark and white meat)
  2. Take 2 tbs softened cream cheese
  3. Take 3 tbs franks red hot sauce
  4. Get 1 bag tortilla chips (Restaurant Style)*
  5. Prepare 1 cup salsa
  6. Take 1/2 large green bell pepper, diced
  7. Get 1/2 large yellow pepper, diced
  8. Prepare 1.5 cups shredded cheese (I used nacho cheese blend)
  9. Make ready slices To taste: sliced pickled jalepeno
Steps to make Buffalo Chicken Nachos!!!!:
  1. In a bowl mix your shredded chicken with cream cheese and hot sauce
  2. In a large parchment lined baking sheet, or in a large oven safe dish. Layer your nachos
    1. chips 2) Dallops of chicken mixture 3) peppers 4) salsa, shredded cheese 5) picked jalepeno slices making sure to end with the cheese
  4. Set in 350°F oven for 25-30min or until cheese is melted and bubbly
  5. Serve with sour cream and additional salsa if desired
  6. I use Que Pasa Tortilla Chips as I feel they hold up better to loaded nachos.

So that is going to wrap it up with this special food buffalo chicken nachos!!!! recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!