Fish and Egg Biscuits (American biscuits)
Fish and Egg Biscuits (American biscuits)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fish and egg biscuits (american biscuits). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fish and Egg Biscuits (American biscuits) is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Fish and Egg Biscuits (American biscuits) is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish and Egg Biscuits (American biscuits):
  1. Prepare large eggs
  2. Make ready biscuits
  3. Make ready filets of fish
  4. Prepare yellow prepared mustard
Steps to make Fish and Egg Biscuits (American biscuits):
  1. Heat the leftover filets see my recipe for Swai
  2. Heat the biscuits see my recipe for biscuits
  3. Scramble the eggs till done
  4. Assemble the biscuits with fish eggs and mustard
  5. Serve I hope you enjoy!

So that is going to wrap this up for this special food fish and egg biscuits (american biscuits) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!