Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, extreme veggie spaghetti sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Extreme Veggie Spaghetti Sauce is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Extreme Veggie Spaghetti Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have extreme veggie spaghetti sauce using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Extreme Veggie Spaghetti Sauce:
- Make ready 3 tbsp olive oil, extra virgin
- Take 2 cup frozen 3 pepper and onion blend
- Make ready 1 cup shredded carrots
- Prepare 1 tsp ground cumin
- Get 1 tsp chili powder
- Make ready 1 tsp red pepper flakes
- Take garlic grinder
- Take 2 thinly slced small zuchinni
- Get 2 thinly sliced yellow squash
- Prepare 4 thinly sliced Roma tomatoes
- Take 2 cup canned low sodium mushrooms. (drained)
- Take 1 32 oz. jar Arrabiata sauce (this is a spicy marinara sauce, any spaghetti sauce will do)
- Prepare 1 tbsp oregano
- Take 1 tbsp basil
- Get shredded Parmesan
Steps to make Extreme Veggie Spaghetti Sauce:
- In very large skillet, season carrots and onion/pepper blend with cumin, chili, red peppers, and garlic. Heat in olive oil until carrots are soft.
- Add remaining vegetables and season with oregano and basil. Cook until veggies are soft, but not mushy.
- Stir in Arrabiata sauce. Cook until liquid us reduced. Sprinkle generously with shredded parmesan. Serve over pasta or a baked potato
So that’s going to wrap this up for this special food extreme veggie spaghetti sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!