Mushroom pasta with pumpkin sauce (vegan)
Mushroom pasta with pumpkin sauce (vegan)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mushroom pasta with pumpkin sauce (vegan). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mushroom pasta with pumpkin sauce (vegan) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mushroom pasta with pumpkin sauce (vegan) is something that I’ve loved my whole life.

So this recipe for vegan pumpkin pasta sauce with wild mushrooms is the result of this week's produce adventures. This recipe can, of course, be made with any variety of mushroom, wild or cultivated. Home » Vegan Main Dishes » Vegan One Pot Creamy Mushroom Pasta.

To get started with this particular recipe, we must first prepare a few components. You can have mushroom pasta with pumpkin sauce (vegan) using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mushroom pasta with pumpkin sauce (vegan):
  1. Take 1 package mushrooms
  2. Take 3 cloves garlic (skin on)
  3. Get 3 sage leaves
  4. Prepare 1 spring rosemary
  5. Make ready 1 tablespoon balsamic vinegar
  6. Make ready 1 tablespoon olive oil
  7. Take to taste Salt
  8. Prepare to taste Black pepper
  9. Take 1 package pasta
  10. Make ready Walnuts and/or pumpkin seeds
  11. Take Pumpkin sauce
  12. Take Pumpkin to bake or 400g pumpkin purée
  13. Prepare 3 cloves roasted garlic (roasted with the mushrooms)
  14. Take 1 vegetable pot stock
  15. Get 125 ml pasta water
  16. Take 2 tablespoons olive oil
  17. Take Juice 1 lemon
  18. Make ready to taste Salt
  19. Take To taste Black pepper
  20. Make ready to taste Cayenne pepper

This creamy vegan pumpkin pasta with roasted mushrooms, garlic, and herbs is fall on a plate I was skeptical of this vegan pumpkin pasta during the testing phase. Anytime I've tried it before, it The garlic is blended into the sauce. Then the pasta, sauce, and roasted mushrooms get mixed up. Health Benefits of Pumpkin Pasta with Spinach and Mushrooms.

Steps to make Mushroom pasta with pumpkin sauce (vegan):
  1. Prepare all the ingredients
  2. Preheat the oven to 200C / 400F. Place the mushrooms, garlic, herbs, balsamic vinegar, olive oil, salt, and pepper onto a large pan and mix until the mushrooms are coated. Roast for 18-20 minutes, or until the mushrooms are golden.
  3. Roast the pumpkin along with the mushrooms but for 40 minutes.
  4. Alternatively, to cook the pumpkin purée just slice a pumpkin in half and roast, cut side down, on a lined baking tray for about 40 minutes at 200C. It depends on the size of the pumpkin, until fork soft. Then scoop out the seeds, set aside, scoop out the flesh, mash, and there you have it!
  5. While the mushrooms and pumpkin are in the oven, cook your pasta in well salted water according to package instructions. Make sure to reserve 1/2 cup of the water when you drain the pasta.
  6. Vegetable stock pot in 180 ml water and cook for a couple of minutes until dissolved
  7. Place all of the ingredients into a blender, and blend on high speed until smooth. Taste and season further if needed.
  8. Add the sauce to the pasta and mix
  9. Add the roasted mushrooms and dress with walnuts/pumpkin seeds

This pumpkin pasta is absolutely vegan and packed with veggies and whole grains. Roasted garlic adds a caramelized smoky note to the sauce. If you have a few heads of garlic, I recommend you to make my roasted garlic dressing out. pasta with vegan pumpkin sauce. cheesy and creamy vegan pasta sauces. stuffed shells. Serve the pumpkin sauce over cooked shaped pasta, such as rotini or penne. The shaped pasta is better than spaghetti or other forms of long noodles If you don't need the recipe to be vegan, substitute the non-dairy milk with dairy milk.

So that is going to wrap this up with this exceptional food mushroom pasta with pumpkin sauce (vegan) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!