Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, amies chocolate mini cake with pears. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
AMIEs CHOCOLATE Mini Cake with PEARs is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. AMIEs CHOCOLATE Mini Cake with PEARs is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have amies chocolate mini cake with pears using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs CHOCOLATE Mini Cake with PEARs:
- Get 4 pear
- Make ready 100 grams dark chocolate
- Make ready 100 grams butter
- Prepare 2 large eggs
- Take 80 grams sugar
- Prepare 1 tbsp cocoa powder
- Get 40 grams baking flour
Steps to make AMIEs CHOCOLATE Mini Cake with PEARs:
- Preheat the oven to 200ºC. Lightly grease 4 ramekins with butter.
- Softens the chocolate and butter a "bagnomaria". Beat the sugar with 2 tablespoon of water then mix with eggs, until thick and pale. Add the chocolate cream and stir until well combined.
- Sift in the flour and cocoa, and stir to combine. Put the mixture onto the prepared small baking pan. Put each pear in the center of the pans. Place on trays and bake in the oven for 15-20 minutes.
- Remove from the oven and leave to cool for 20 minutes. Carefully remove from the pan. Serve, share and…enjoy!
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