Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet curry rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sweet Curry Rice is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sweet Curry Rice is something which I have loved my whole life.
Keep reading and you'll find delicious, nutritious recipes featuring rice that can be enjoyed for any meal of the day. Savory Beef and Broccoli from Nourish Nutrition Blog (pictured above) For those of us without this tradition, our sweet yellow curry powder is a great place to start. Beyond just Indian cooking, add this yellow curry powder to rice, vegetables, chicken salad, dips, and baked fish or chicken.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Curry Rice:
- Take sausages (I used curry-flavored, but you can choose whatever you like)
- Prepare basmati rice, washed 2-3 times
- Make ready broth (or 2 cup water + 1 beef/chicken bouillon)
- Get frozen peas
- Take sweet potato, peeled and diced
- Get onion, peeled and diced
- Prepare garlic, peeled and sliced
- Take curry powder (I used Japanese type)
- Make ready sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
- Get tomato sauce
- Prepare sugar
- Take oil
A delicious and flavorful vegan sweet curry recipe that you can make in minutes. This delicious curry is just like what we get in restaurants! This is a simple and easy Indian curry recipe prepared with sweet corn and a freshly made masala paste. Creamy Thai Sweet Potato Curry - packed with nutrition! our favorite easy, healthy, winter comfort food recipe. vegetarian and vegan.
Instructions to make Sweet Curry Rice:
- Heat the oil and stir-fry the onion, then garlic.
- Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
- Add sausages, sweet potato, and frozen peas. Stir.
- Add the broth bit by bit while stirring.
- When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.
Pour in the vegetable stock and stir to scrape up all the brown bits in the pan. Add the chickpeas, coconut milk, honey and a squirt of. Delicious sweet coconut rice that can be thrown in a rice cooker or done on the stove. This is great when paired with a Thai green curry or stir-fry! Ideally, make this with either jasmine rice or long-grain white rice.
So that’s going to wrap it up with this exceptional food sweet curry rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!