Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, jacket potato with bulgogi beef. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jacket Potato With Bulgogi Beef is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Jacket Potato With Bulgogi Beef is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook jacket potato with bulgogi beef using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jacket Potato With Bulgogi Beef:
- Prepare 4 Large Potatoes
- Take 500 g Beef Mince
- Make ready 1 Onion *finely sliced
- Get 1 teaspoon Sesame Oil
- Get 1 Spring Onion *finely chopped
- Get <Sauce>
- Make ready 1 clove Garlic *grated
- Get 1 tablespoon Sugar
- Take 1 tablespoon Gochujang (Korean Spicy Miso)
- Get 1 tablespoon Mirin
- Prepare 2-3 tablespoons Soy Sauce
Instructions to make Jacket Potato With Bulgogi Beef:
- To bake Potatoes, pre-heat oven to 220℃. While the oven is heating up, I recommend to heat scrubbed and washed Potatoes in the microwave. I usually heat Potatoes at 500 to 600W power, occasionally turning over, until they are slightly soft to touch. This will reduce the baking time.
- Bake for 20 to 30 minutes. If not pre-cooked, turn down the oven to 180℃ and bake further until inside is soft.
- In a small bowl combine all the sauce ingredients.
- Heat Sesame Oil in a frying pan, cook Beef Mince and Onion until cooked. Add the sauce and cook, stirring, until the sauce is slightly thickened.
- Cut the baked potatoes, place plenty of Bulgogi Beef on top and sprinkle with some chopped Spring Onion.
So that’s going to wrap this up for this exceptional food jacket potato with bulgogi beef recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!