Herbed Tomato Vegetable Soup
Herbed Tomato Vegetable Soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, herbed tomato vegetable soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Herbed Tomato Vegetable Soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Herbed Tomato Vegetable Soup is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have herbed tomato vegetable soup using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Herbed Tomato Vegetable Soup:
  1. Take Sweat
  2. Prepare 2 tablespoons olive oil
  3. Make ready 1 C small diced yellow onion or leek or shallots
  4. Make ready 1 teaspoon minced garlic
  5. Make ready 1 teaspoon herbes de provence
  6. Take 1 bay leaf
  7. Take Sauté
  8. Prepare 1 C diced tomatoes
  9. Take First simmer
  10. Take 1 C large diced potatoes
  11. Make ready 1 C oblique or thick rounds or large diced carrots
  12. Prepare ~6 C water
  13. Take 1 tablespoon vegetable stock powder or 1 to 2 vegetable boullion cubes
  14. Make ready Second Simmer
  15. Prepare 1 small crown of broccoli, florets separated, stalk peeled and large diced
  16. Make ready 1 C large diced or thick quarter rounds of zucchini
  17. Get 1 C chopped Italian kale
  18. Get 1.5 C or 1 can cooked cannelleni or white beans
  19. Make ready to taste Salt and ground black pepper
Instructions to make Herbed Tomato Vegetable Soup:
  1. In a 4 quart/liter saucepan, sweat onions garlic and aromatics over medium-low heat until onions are transparent. 5-10 minutes.
  2. Add diced tomatoes, increase heat to medium and sauté 5 minutes until tomatoes soften.
  3. Add potatoes and carrots and enough water to cover by a couple inches or 5 cm. Add stock powder or bouillon and salt to taste. Bring to a boil then reduce heat and simmer for 15 minutes.
  4. Add broccoli and beans. Return to simmer and cook until broccoli is just tender and beans are heated through. 5-10 minutes. Add cracked black pepper to taste.

So that’s going to wrap it up with this exceptional food herbed tomato vegetable soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!