Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, slow cooker chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Slow Cooker Chili is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Chili is something which I have loved my whole life.
Browse Our Site For Different Interesting Slow Cooker Chili Recipes. Slow cookers are incredibly convenient for making meals, especially during the fall time. It's so good to come home to its wonderful aroma after a long day away. —Sue Call, Beech Grove, Indiana Top-rated slow cooker chili recipes made with ground beef, chicken, ground turkey, or vegetarian ingredients really hits the mark on a busy day.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker chili using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chili:
- Prepare 2 can black beans
- Prepare 2 can pinto beans
- Prepare 2 can kidney beans
- Make ready 1 can hominy
- Prepare 4 cup water
- Prepare 1 each Ground Beef (1 lb)
- Take 1/4 cup Chili Seasoning (See my recipe)
- Make ready salt
- Prepare pepper
In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Come home to the best homemade chili! Print Recipe Learn how to make slow cooker chili with our tasty recipe. With hearty red kidney beans, our Slow Cookers Chili Seasoning Mix, and tomato sauce, this warm chili is the perfect indulgence for any occasion.
Steps to make Slow Cooker Chili:
- Rinse beans and hominy. Place into crock pot. Turn heat to high.
- Add the water.
- Add the Chili Seasoning.
- Using a hot pan. Cook the beef. Season with salt and pepper.
- Add beef to crock pot. Cook for at least four hours.
- This is the Chili after cooking overnight. I had to add 1 1/2 cups water.
- Garnish with cilantro, masa chips, and a little sour cream.
From tailgates to Super Bowl parties, add our easy slow cooker chili recipe to your dinner menu today. When you look at your Crock Pot, what do you see bubbling inside? We see chili — the most basic, easy use for your slow cooker. It's a protein-packed, savory, filling warm dish especially good for cold days. To start developing the flavors, sauté the vegetables, ground beef, and spices, then put the mixture into the Crock Pot along with tomatoes and kidney beans.
So that is going to wrap this up for this exceptional food slow cooker chili recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
