Jamacian Style Curry Chicken
Jamacian Style Curry Chicken

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, jamacian style curry chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jamacian Style Curry Chicken is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Jamacian Style Curry Chicken is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have jamacian style curry chicken using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jamacian Style Curry Chicken:
  1. Prepare boneless, skinless chicken breasts
  2. Prepare curry powder
  3. Prepare ground all spice
  4. Take black pepper
  5. Prepare Salt for water
  6. Get Thyme
  7. Take Olive oil
  8. Make ready white vinegar
  9. Make ready red tomato
  10. Prepare onion (red or yellow)
  11. Get carrots
  12. Take red pepper
  13. Make ready green pepper
  14. Get green onion/scallion
  15. Make ready minced garlic
  16. Make ready white potatoes
  17. Make ready scotch bonnet peppers (optional)
  18. Get sofrito (optional..I used bc I didn't have scotch bonnet)
Steps to make Jamacian Style Curry Chicken:
  1. Rinse chicken with water. Cut into bite size pieces. Place in salt water.
  2. Pat dry. Chop onion, peppers, tomato & scallon. Add 2tbs curry powder, all spice, black pepper to chicken. Add vegetables & minced garlic. (Add sofrito if desired) Marinate overnight in the fridge.
  3. Over medium heat add olive oil & 2 tbs curry powder. Add seasoned chicken mixture to pan, let brown 10 minutes. Chop potatoes & put in water so they don't turn. Chop carrots.
  4. After 10 minutes, add potatoes, carrits & thyme. (Fresh is better, but my store didn't have any). Add vinegar. (Your choice to add water, I added half of the potato water to get a little sauce for rice). Allow to simmer on medium-low to low for 45 minutes with the lid on. Serve over white rice. Add a sprinkle of salt if desired.

So that is going to wrap it up for this exceptional food jamacian style curry chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!