Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, asian flavored meatballs. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Asian flavored meatballs is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Asian flavored meatballs is something that I have loved my whole life.
Now it's no secret, I love recipes with asian flavors. Whether it's spicy pork ramen or orange chicken stir fry, I am so excited to eat it. My absolute favorite part of going to Japan both times was getting to try all of the incredible foods and not once did I have something I did not enjoy.
To get started with this recipe, we have to prepare a few components. You can cook asian flavored meatballs using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asian flavored meatballs:
- Take 2 pounds ground lean white meat (pork, chicken or turkey)
- Get 2 large handfulls fresh cilantro leafs
- Prepare 1 large thumb fresh ginger
- Take 1 teaspoon dry minced garlic
- Make ready 1/2 teaspoon chinese five spice
- Make ready to taste fresh ground black pepper
These are simple to make, all you need to do is combine all the ingredients for the meatballs in a large bowl. This Asian Meatballs Recipe fits in very nicely with all of the others as it is simple and and full of flavor. In terms of ingredients, this Asian Meatballs Recipe can easily be tailored to your likes.. Besides, a slow cooker makes it very easy to keep the meatballs warm.
Steps to make Asian flavored meatballs:
- Finely chop the cilantro leafs and grate the ginger. Transfer to large mixing bowl.
- Add all the ingredients to the bowl and mix well.
- Make meatballs with mixture, golfball size or smaller.
- Cook for 15 minutes in bamboo steamer.
- Serve over sauted veggies and basmati brown rice.
- Enjoy!
Traditionally, Asian meatball recipes use hoisin sauce, soy sauce and rice vinegar as the base for the sauce. This is a great combination, but it can be even better. Try substituting rice vinegar for garlic chili sauce. It adds a ton of flavor and a zing to meatballs. These Asian turkey meatballs are a delicious, easy, and flavorful meal!
So that’s going to wrap it up for this special food asian flavored meatballs recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
