Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy southwest style chicken strips. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Southwest Style Chicken Strips is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Spicy Southwest Style Chicken Strips is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy southwest style chicken strips using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Southwest Style Chicken Strips:
- Get large pack chicken breast (cut into strips)
- Get Olive oil (enough to coat pan)
- Take chili powder
- Prepare ground cumin
- Take black pepper
- Prepare garlic, minced
- Prepare Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
- Make ready frozen whole kernel corn
- Make ready Salsa
- Make ready White rice, cooked
- Take Sharp cheddar cheese, shredded
Instructions to make Spicy Southwest Style Chicken Strips:
- Rinse, pat dry chicken breast, then cut into strips……
- Heat olive oil in a large pot or pan…..
- Place chicken strips into heated oil in pan……
- Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
- Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
- Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!
So that’s going to wrap it up with this exceptional food spicy southwest style chicken strips recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!