Dairy-free bread: pain de mie with bread maker
Dairy-free bread: pain de mie with bread maker

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dairy-free bread: pain de mie with bread maker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dairy-free bread: pain de mie with bread maker is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dairy-free bread: pain de mie with bread maker is something that I have loved my entire life. They’re fine and they look wonderful.

Check Out Bread Makers On eBay. Get Dairy Free Bread today with Drive Up, Pick Up or Same Day Delivery. Combine all ingredients and process on the basic bread setting.

To begin with this recipe, we have to first prepare a few components. You can have dairy-free bread: pain de mie with bread maker using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dairy-free bread: pain de mie with bread maker:
  1. Prepare 250 g Flour
  2. Get 17 g sugar
  3. Take 5 g salt
  4. Prepare 6 g goat milk powder (optional)
  5. Prepare 15 g vegan butter (Earth Balance Buttery Sticks)
  6. Take 180 g chilled water
  7. Take 1/2 tsp dry yeast

Dairy-free bread: pain de mie with bread maker. The name Pain de Mie comes from the French word pain, which means bread, and la mie a term that refers to the soft part of the bread, or the crumb. This is because Pain de Mie is different from other French breads; its crumb is finer, as compared to the coarser crumbs found in alternatives like baguettes. This recipe comes from King Arthur.

Steps to make Dairy-free bread: pain de mie with bread maker:
  1. Secure mixing paddle in bread maker pan.
  2. Weigh out sugar, salt, goat milk powder, and vegan butter onto a small plate and set aside.
  3. Weigh out flour directly into bread maker pan.
  4. Add ingredients from Step 2 to flour.
  5. Weigh out water into a cup and pour carefully into bread pan, along the edges.
  6. Place bread pan into bread maker.
  7. Add yeast to yeast compartment, and start 'pain de mie' cycle (~5 hours).

I made minor changes to reflect more generic ingredients. The lid ensures that the baking bread won't expand too much, keeping it very close-grained-and thus totally non-crumbly, and easy to slice. I am showing you how to make a delicious sourdough sandwich bread with a soft caramelized crust, and a super soft and slightly tangy crumb. Pullman Sandwich Bread French Pain De Mie. Pain de mie is a French sandwich bread with four square corners baked in a Pullman loaf pan.

So that’s going to wrap it up with this special food dairy-free bread: pain de mie with bread maker recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!