White rice and chicken veggies sauce
White rice and chicken veggies sauce

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, white rice and chicken veggies sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White rice and chicken veggies sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. White rice and chicken veggies sauce is something that I have loved my entire life.

In a pot add the vegetable oil and heat. Add small diced onions and fry for few seconds. Sprinkle some salt and black pepper and stir.

To get started with this recipe, we must prepare a few components. You can have white rice and chicken veggies sauce using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make White rice and chicken veggies sauce:
  1. Make ready Cooked rice, 1 big onion, chicken breasts, thinly sliced, salt,
  2. Prepare Chicken thighs, 2medium sized carrots, half cup peas, half cup
  3. Get Green beans, 3 large fresh tomatoes, green and red bell peppers
  4. Get Ingredients
  5. Prepare stock cubes, teaspoon turmeric powder, curry, thyme, thumb
  6. Prepare Sized fresh ginger, fresh garlic (as desired), one cup thinly
  7. Take Sliced cabbage. Teaspoon mixed spices, 1 cup vegetable oil

Chicken curry sauce goes well with white rice you can serve it as you like. This tasty sauce, made from chopped salad vegetables is a colourful way to enjoy a wide range of staple foods with vegetables. Some people even call it Salad Stew. Eat it with white rice, boiled yam, fried plantain or even mashed potatoes.

Steps to make White rice and chicken veggies sauce:
  1. In a pot add the vegetable oil and heat. Add small diced onions and fry for few seconds. Add in the chicken breasts and chicken drumsticks and stir fry for 3mins.add the chopped tomatoes and stir together for 2mins. Sprinkle some salt and black pepper and stir. Add a half cup of cold water, chopped carrots, peas and green beans. Stir and cover to cook. Cook till the chicken and veggies are fully cooked. Do not over cook. Add in the Maggi, turmeric powder,
  2. Grate the fresh ginger and garlic on the sauce, stir. Add sliced onions, green and red bell peppers. Stir for few seconds. Finally add the cabbage. Stir and cook for 3mins. Your chicken veggies sauce is ready. Serve with your cooked white rice.

How to Make Nigerian Vegetable Sauce [Video] It is very rich in vitamins and nutrients. How to Make Chicken and Rice with Veggies. Start by sautéing an onion and add red bell peppers, chicken, and garlic. Then add the cooked rice and broccoli, season with paprika and cardamom, and cover the skillet until the broccoli is as crisp-tender as desired, which is about five minutes for me. This Chicken, Rice and Vegetable Skillet is an easy chicken recipe and the perfect one-skillet dinner.

So that is going to wrap this up with this exceptional food white rice and chicken veggies sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!