Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicky's chicken pesto pizza. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicky's Chicken Pesto Pizza is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicky's Chicken Pesto Pizza is something which I have loved my entire life.
I used an entire package and another handful of cheese and added torn fresh basil leaves as well on the top. Chicken pesto pizza is an easy pizza recipe made with chicken, basil pesto, sliced cherry tomatoes, and fresh mozzarella cheese. This is one of our favorite recipes.
To begin with this particular recipe, we must prepare a few components. You can have chicky's chicken pesto pizza using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicky's Chicken Pesto Pizza:
- Make ready 1/2 onion
- Take 14 small black olives
- Prepare 1 can pizza crust dough
- Take 1 envelope pesto sauce mix
- Get 1/3 cup pine nuts
- Prepare 2 small boneless skinless chicken breasts
- Take 1 packages italian or mozzerella shredded cheese
- Prepare 1/2 tsp black pepper
- Make ready 8 oz bottle of parmesan cheese
Instead of using pizza sauce for this vegan chicken pesto pizza, we use our sunflower seed pesto recipe, which is a winner all on its own. If you don't want to make your own pesto, we recommend this store-bought vegan variety. Feel free to get creative and add any toppings your heart desires. We recommend roasted garlic, broccoli, potatoes, etc.
Instructions to make Chicky's Chicken Pesto Pizza:
- Make the pesto sauce mix per pouch instructions, after pesto sauce is made, add enough parmesan cheese to thicken pesto sauce to be used as pizza sauce.
- Chop finely onions, olives, and fully cooked chicken breasts.
- Prepare pizza crust per can instructions and warm to brown a little before adding toppings.
- Add the pesto sauce, then pine nuts, black olives, onions, and chicken as toppings for pizza.
- Put shredded cheese covering over all the toppings on pizza.
- Bake pizza 15-17 minutes at 350°F.
- Let cool, cut, and enjoy!!
Spread over the pizza bases and top with the chicken and mozzarella. Scatter over the basil, season with freshly ground black pepper, then serve with the salad on the side. Transfer to prepared baking sheet or pizza pan. Top with mozzarella, dollops of ricotta, chicken and tomatoes. Picnic Chicken, Pesto Pizza, Parenting Through Protest.
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