Plum Cake
Plum Cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, plum cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Plum Cake is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Plum Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook plum cake using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Plum Cake:
  1. Take Raisins cranberries figs cherries apricots dates as your choice
  2. Take Tutti frutti as your choice
  3. Take 1-1/4 cup All purpose flour
  4. Get 1 tsp Baking powder
  5. Make ready 1/2 tsp Baking soda
  6. Prepare 2 tbsp Milk powder
  7. Make ready as needed Cashewnuts almonds and walnuts
  8. Get 1/2 cup Brown sugar powdered
  9. Get 1/4 cup Melted butter
  10. Take 1 tsp Vanilla essence
  11. Prepare 1/2 cup Milk
  12. Make ready 1/8 tsp Dry ginger powder
  13. Take 4 Cloves powder
  14. Get 1/8 tsp Nutmeg powder
  15. Take 2-3 Cardamom powder
  16. Get 1/4 tsp Cinnamon powder
  17. Get as needed Cherry for garnishing
Steps to make Plum Cake:
  1. Ingredients:
  2. Firstly soak dry fruits in orange juice for 2 hours.
  3. Further sieve all purpose flour baking powder baking soda milk powder dry ginger powder cloves powder nutmeg powder cardamom powder and cinnamon powder.
  4. Add milk and vanilla essence.
  5. Blend till the batter is combined and dry fruit and orange juice mix. Gently mix.
  6. Add cashewnuts almonds and walnuts.
  7. Further transfer the cake batter into the cake mould.
  8. Bake at 180° c for 40 to 45 minutes.
  9. Plum Cake is ready. Garnish with cherries and nuts.
  10. Finally serve the Plum Cake.

So that’s going to wrap this up with this special food plum cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!