Mango Cigar
Mango Cigar

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mango cigar. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Cigar is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Mango Cigar is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango cigar using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mango Cigar:
  1. Make ready 10 slices Mango papad
  2. Make ready 1 cup milk powder
  3. Make ready 10 date
  4. Take 10 Anjeer/ fig
  5. Take 1/2 cup milk
  6. Prepare 1 tbsp icing sugar
  7. Get 2 tbsp white chocolate
  8. Make ready 2 tbsp dark chocolate
  9. Make ready 1 tbsp cream
  10. Get 1 tsp Ghee
  11. Prepare 1 tbsp Pineapple pulp
Instructions to make Mango Cigar:
  1. Soak the Anjeer and dates for 1 hour, then make fine paste with pineapple pulp then heat a kadai pour this paste cook in low flame for 7 minutes, continuously stirring it,make thick dough.
  2. For milk powder mawa, heat milk in a kadai, add milk powder stir well add ghee and icing sugar stir continuously, make a soft dough.
  3. Cut the mango papad like shown in the below attached pictures, stuffed with milk powder mawa then add date anjeer mixture roll it like a cigar, decorate with chocolate line. Serve chilled.
  4. For chocolate line,in a bowl pour chocolate slices microwaved it for 30 seconds then mix with cream then use it to put lines like shown in the below pictures.

So that’s going to wrap this up for this exceptional food mango cigar recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!