Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, eggplant oyster sauce stir fry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Eggplant Oyster Sauce Stir Fry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Eggplant Oyster Sauce Stir Fry is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have eggplant oyster sauce stir fry using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Oyster Sauce Stir Fry:
- Get (around 1 lbs) medium Chinese eggplants, cut into long sticks of about 2 inches (5cm)
- Make ready vegetable oil
- Make ready garlic, minced
- Prepare shallots, thinly sliced
- Take ginger, finely minced or grated
- Make ready bird eye chili peppers, sliced(optional)
- Get medium tomatoes, cut into small wedges
- Get green onions, thinly sliced
- Get oyster sauce
- Get salt or to taste
- Get white pepper powder or to taste
- Take water
Instructions to make Eggplant Oyster Sauce Stir Fry:
- Place eggplants in a large bowl of salt water. Place a lid on top to keep the eggplants underwater for 30 minutes to 1 hour. Drain and pat dry.
- Heat the vegetable oil in a pan over medium high heat.
- Sauté garlic, shallots, and ginger until fragrant.
- Add eggplants. Cook until they’re soft.
- Season with oyster sauce, salt, and pepper. Stir to mix well.
- Add water. Keep cooking until the water is boiling.
- Add tomatoes wedges and bird eye chili peppers (if you use some). Keep stirring.
- Add green onions. Mix well once again. Remove from the heat.
- Serve hot over steamed white rice! Yum! 😋
So that is going to wrap this up for this special food eggplant oyster sauce stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!