Chicken Manchorian with fried rice
Chicken Manchorian with fried rice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken manchorian with fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Manchorian with fried rice is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Manchorian with fried rice is something that I have loved my entire life.

I always like Chicken Manchurian With Fried Rice and your recipe looks very delicious and Pakistani cooking recipes have great taste as well. Its been a while since I ate seekh Kebab. I will definitely try this at home.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken manchorian with fried rice using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Manchorian with fried rice:
  1. Get For rice
  2. Take Boiled rice
  3. Get Egg one beaten and scrambled cook
  4. Get Oil
  5. Take Yellow food colour
  6. Prepare Capsicum finely chopped one small
  7. Get Cabbage finely chopped half cup
  8. Make ready For manchurian
  9. Prepare Boneless chicken half cup
  10. Prepare Vinegar
  11. Prepare Soy sauce
  12. Prepare Ketchup half cup
  13. Take Sugar
  14. Get Oil half cup
  15. Take Corn flour
  16. Prepare Red chilli powder half tsp
  17. Make ready egg

Variations: Although the most popular version is this Chicken Manchurian recipe, there are other variations on this famous indo chinese recipe. Other popular variations include recipes such as gobi manchurian which is cauliflower florets dipped into the batter and then deep fried and coated with this iconic sauce. It is also made with paneer (cottage cheese), fish, prawns or even mutton. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce.

Steps to make Chicken Manchorian with fried rice:
  1. Take a pan heat oil
  2. Cook scrambled egg
  3. Add boiled rice and vegetables
  4. Stir fry for few minutes add yellow food colour and steam for few minutes
  5. For manchurian. Marinate chicken with egg and cornflour, salt.. leave for ten minutes
  6. Golden fry chicken
  7. In a sauce pan add oil golden few garlic cloves add soy sauce, red chilli powder vinegar and cook
  8. Add ketchup,sugar, and chicken pcs
  9. Cook for few minutes and done.

Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. The vegetarian versions like Gobi manchurian, Veg manchurian & Paneer manchurian are also popular & are loved by many. Chicken Manchurian is not an authentic Chinese dish. manchurian gravy recipe vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. basically a vegetarian alternative to the popular meat manchurian or chicken manchurian variant for the non-meat-eaters. it is generally made and served as a side dish to the fried. Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves.

So that is going to wrap it up with this special food chicken manchorian with fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!