Steamed Sweet Potato Buns for Snacking
Steamed Sweet Potato Buns for Snacking

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed sweet potato buns for snacking. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steamed Sweet Potato Buns for Snacking is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Steamed Sweet Potato Buns for Snacking is something that I’ve loved my whole life.

Great recipe for Steamed Sweet Potato Buns for Snacking. My mother used to make this for me whenever we had sweet potatoes. My kids love these and they are easy, especially since you make them ready-to-use pancake mix.

To get started with this particular recipe, we must first prepare a few components. You can cook steamed sweet potato buns for snacking using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steamed Sweet Potato Buns for Snacking:
  1. Make ready 1 Sweet potato
  2. Make ready 1 bag ★Pancake mix (200 grams)
  3. Prepare 2 tbsp ★Sugar
  4. Prepare 1 ★Egg
  5. Get 100 ml ★Milk

Sweet potato mantou (番薯包) is one of my favorite bao (包) or Chinese steamed buns. Recently, my friend sent a lot of purple sweet potatoes, which are made in different patterns every day. Today, I made purple sweet potato steamed bun with delicate and soft taste. Prepare half of purple cabbage This steamed sweet potato recipe gets even better when topped with tahini butter and a generous shake of sesame seeds..

Instructions to make Steamed Sweet Potato Buns for Snacking:
  1. Dice the sweet potato into 1 cm cubes. Microwave in a heatproof bowl at 500 W for 3 minutes.
  2. Pour 1-2 cm of water into your steamer, cover with a lid and turn on the heat.
  3. Mix the ingredients marked ★ together in a bowl.
  4. Fill aluminium cups with the batter from Step 3 about 60% full, and top with the sweet potato from Step 1. The level of the batter will rise with the extra volume from the sweet potato and will expand when steamed.
  5. When the water in the steamer has boiled, add the cups from Step 4 and steam on high heat for 6-7 minutes. They are done when a skewer poked through the middle comes out clean.

This preparation is a little more glamorous than the sweet potato snacks. Purple Sweet Potato Rose Steamed Buns How to store leftover steamed buns. As with other steamed buns, you can freeze any leftovers once they are steamed. To reheat, simply steam again from frozen state. Alternatively, you can place frozen buns in a plate, cover with a wet paper towel, and microwave until soft and fluffy again.

So that’s going to wrap this up with this special food steamed sweet potato buns for snacking recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!