My Asian coleslaw salad
My Asian coleslaw salad

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my asian coleslaw salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My Asian coleslaw salad is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. My Asian coleslaw salad is something which I have loved my entire life. They are fine and they look wonderful.

This is not for the weak stomach; this spicy slaw is a nice addition when you want to add a side dish with an Asian flair. Serve by itself or on an Asian salad. Also makes a good spring roll filling.

To begin with this recipe, we must first prepare a few components. You can have my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My Asian coleslaw salad:
  1. Take 1 (16 oz) bag coleslaw
  2. Take 1/4 large purple onion, thin sliced
  3. Make ready 1 pkg chicken flavored Ramen noodles (3oz)
  4. Get 1/3 C apple cider vinegar
  5. Prepare 1 splash rice vinegar
  6. Make ready 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
  7. Prepare 1/2 C sunflower oil
  8. Get 1-2 Tbsp dark brown sugar

This is a great all-rounder Asian Coleslaw to serve as a side for any main dishes, including Chinese/Taiwanese, Thai, Vietnamese, and Japanese. Make a big batch because it keeps for days! This delectable Asian coleslaw is one of the most refreshing and insanely delicious coleslaw recipes in my arsenal. Its one of the perfect salad recipes for easing into the smooth groove of the warm summer months and it makes an ideal plus one tag along for those friendly backyard barbecues.

Instructions to make My Asian coleslaw salad:
  1. Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
  2. Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.

I'm tellin' ya'- other Asian salad recipes are no match for this tasty concoction. I love leftovers for lunch and this Asian Coleslaw was the perfect salad for both dinner and lunch the following day!! It was fresh, flavorful, and easy to prepare! I love that our evenings are still warm and that we can enjoy dinner outside on the deck. This Asian Coleslaw served alongside some chicken was the perfect light and delicious meal!

So that is going to wrap this up with this exceptional food my asian coleslaw salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!