My Wholemeal Chicken, Egg Fried Rice πŸ˜€
My Wholemeal Chicken, Egg Fried Rice πŸ˜€

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, my wholemeal chicken, egg fried rice πŸ˜€. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My Wholemeal Chicken, Egg Fried Rice πŸ˜€ is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. My Wholemeal Chicken, Egg Fried Rice πŸ˜€ is something which I’ve loved my entire life. They are nice and they look wonderful.

You don't have to be master chef to cook a delicious meal. Browse dozens of easy-to-make family recipes made in a snap with simple ingredients. Egg fried rice in its absolute purest formβ€”nothing but eggs, rice, cooking oil, soy sauce, and scallionsβ€”is one of the simplest stir-fries around.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my wholemeal chicken, egg fried rice πŸ˜€ using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice πŸ˜€:
  1. Prepare Enough cooked cold rice for 3 people
  2. Prepare large Spring onion
  3. Get Chicken breasts diced small
  4. Take Sesame oil
  5. Make ready frozen garden peas
  6. Make ready dark Soy sauce
  7. Prepare Ginger
  8. Prepare Garlic
  9. Prepare egg
  10. Get Dark Soy sauce

I remember the carton of white rice would always go untouched. As a picky kid, I LOVED the simple taste and lack of vegetables in white rice and so my mom would always let me have the carton. I was pleasantly surprised to find that this came out just as good as the fried rice I get at my favorite local Thai restaurant. I followed the recipe in terms of ingredients, but here are a few extra things I did: I pounded my chicken breasts flat, cut them up into strips, and quickly stir fried them in a little olive oil and just a pinch of salt.

Steps to make My Wholemeal Chicken, Egg Fried Rice πŸ˜€:
  1. I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
  2. Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
  3. Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
  4. Lastly add the Soy sauce and stir serve hot.

This chicken fried rice has moist and tender chicken with flavorful peas and carrots and long rice cooked together. Make this unique and your own with this favorite Chinese rice! So many varieties of fried rice can be made. These better than takeout fried rice recipes are a collage of all my favorites! Kampung Fried Rice with Egg + Chicken Wing + Chicken Satay.

So that is going to wrap this up for this exceptional food my wholemeal chicken, egg fried rice πŸ˜€ recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!