Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, cabbage and spinach ball. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mix grated cabbage, finely chopped spinach, green chilies, finely chopped coriander leaves, grated ginger, salt to taste, coriander powder, cumin seeds, gram flour and corn flour. Make small round balls out of it. This Warm Spinach Salad with caramelized cabbage and onions requires only six ingredients plus seasoning.
Cabbage and spinach ball is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cabbage and spinach ball is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cabbage and spinach ball using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage and spinach ball:
- Get 2 cups Grated Cabbage
- Prepare 1 cup Chopped Spinach
- Take 2 Green chilies chopped finely
- Take As needed Coriander leaves chopped finely
- Prepare 1 inch Ginger grated
- Take to taste Salt
- Prepare 1/3 tsp Coriander powder
- Take 1 tsp Cumin seeds
- Get 3-4 tsp Gram Flour
- Make ready 1 tsp Corn Flour
- Prepare As needed Oil for deep fry
It will wilt as soon as it hits the pan. Cover the pan with a lid. Now add in all spice powders and mix well. Green Cabbage - Fresh and Shredded, Red Cabbage - Fresh and Shredded, Corn - Canned, Green Peas - Canned, Carrots - Fresh and Shredded, Chickpeas - Boiled and Mashed, Black Pepper, Salt. cabbage, garlic, ball pepper, onions, rosemary leaf, salt, vegetable oil Ynielle's Kitchen Diaries.
Steps to make Cabbage and spinach ball:
- Mix grated cabbage, finely chopped spinach, green chilies, finely chopped coriander leaves, grated ginger, salt to taste, coriander powder, cumin seeds, gram flour and corn flour. Mix well. - Make small round balls out of it. - Fry them in hot oil until golden from all sides. - Once done, remove them on paper napkins. - Serve hot with coriander - mint chutney or ketchup.
Napa cabbage is a variety that gets away from the typical round shape and has a longer form to it. It also has a crispy stem. Because this cabbage has a sweeter flavor and is softer than most other varieties of cabbage, it is a great option to use raw in a salad or to steam. Portugal cabbage is another green cabbage variety. Make small balls out of this cabbage onion mixture.
So that’s going to wrap this up for this special food cabbage and spinach ball recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
