Bread Banana Pudding
Bread Banana Pudding

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bread banana pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bread Banana Pudding is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Bread Banana Pudding is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have bread banana pudding using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bread Banana Pudding:
  1. Prepare fat Creamy milk
  2. Make ready banana
  3. Take white bread
  4. Make ready sugar
  5. Get Ghee
  6. Make ready chopped any dry fruits
  7. Take cardomom powder
Instructions to make Bread Banana Pudding:
  1. First boil the milk in low flame.
  2. Heat the pan put ghee in it.
  3. Cut the bread slices in 4 equal parts & remove all corners.
  4. When pan is heated slowly put bread slices & shallow fry till golden brown with both the sides.
  5. Take another pan when pan is heated add 4 spoon sugar & half small cup of water for sugar syrup.
  6. When sugar syrup is ready dip all bread slices one by one.
  7. Add cardamom powder in boiling milk then off the flame.
  8. Chopped banana & wait milk get cool.
  9. Take serving plate or bowl add Creamy milk then add dipped bread slices in sugar syrup then add banana slices again add Creamy milk then add chopped dry fruits & serve.
  10. Quick & easy dessert is ready to serve.

So that’s going to wrap it up with this exceptional food bread banana pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!