Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, strawberry pie (vegan). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This red, delicious Vegan Strawberry Pie has a star-studded, flaky, golden crust, and a delicious, brilliant filling of strawberries. Serve it up any time of the year for a delicious, beautiful treat. Vegan Strawberry Pie is the perfect summertime dessert, made with plenty of fresh strawberries and a sweet homemade sauce with no Jell-O!
Strawberry Pie (vegan) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Strawberry Pie (vegan) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook strawberry pie (vegan) using 6 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Strawberry Pie (vegan):
- Make ready 150 grams Flour
- Get 100 grams coconut oil
- Get 50 grams powder sugar
- Prepare 3 tbsp Flaxseed gel (egg substitute)
- Make ready 100 grams Good Dark Chocolate
- Take 1 1/2 kg Strawberry
An irresistible walnut-oat crust piled high with fresh strawberries creates the perfect seasonal pie. "This strawberry pie, aka classic Italian crostata, is impossible to resist. It's beautiful to look at and delicious to eat. Our homemade strawberry jam gives it a bright red colour and a delicious. A super easy, raw, vegan strawberry pie!
Instructions to make Strawberry Pie (vegan):
- Strain the flour thru a strainer into a bowl
- Strain the powdered sugar into the flour
- Work the coconut oil into the mix.
- Work the flaxseed gel, or other egg substitute into the mix, so the dough feel and looks like marcipan.
- Let the dough rest for 30-60 minutes
- Place the dough between two sheets of bakingpaper, and roll it to fit your Pie thingy, not too thin tho. If it is a warm day, the dough will kinda melt, but you can place it in the fridge for a couple of minutes so it hardens up.
- Remove the top layer of bakingpaper and place the Pie thingy on top and flip it over. Fit the dough neatly in the bakingdish and take off excess dough.
- Oh yeah Go back to where the dough had rested and preheat the oven to 175° celsius.
- Put bakingpaper or tinfoil on the dough and fill the Pie with chickpeas so it holds the shape when baking.
- Bake the Pie for 20-30 minutes +/- a few
- When the Pie crust is nicely golden, remove it from the oven.
- Chop the Chocolate and melt it.
- While the crust is cooling, rinse and slice the Strawberry
- Cover the inside of the crust with the melted Chocolate
- Arrange the sliced Strawberry and let the Pie sit for as long as you can, or till you are ready to eat it.
- Please take a picture of your result and share it here. Enjoy
Feel free to add blueberries also. This Vegan Strawberry Cream Pie was inspired by a pie I enjoyed in childhood- one made with a box of strawberry Jello and a tub of Cool Whip! I loved that creamy strawberry pie so much I could eat. This no-bake Strawberry Coconut Cream Pie is vegan, gluten free, and refined sugar-free! This Vegan Strawberries and Cream Tart is light yet creamy, refreshing yet indulgent, and is the My grandmother's strawberry icebox pie.
So that is going to wrap it up with this special food strawberry pie (vegan) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
