Crispy Baked Cod
Crispy Baked Cod

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crispy baked cod. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Baked Cod is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Crispy Baked Cod is something that I have loved my entire life. They’re nice and they look wonderful.

In a small skillet over medium-low heat, melt butter. It's a Friday night fish fry - with a twist. Try baked white potatoes or sweet potatoes, cooked in the microwave to save time, on the side.

To begin with this recipe, we have to prepare a few ingredients. You can cook crispy baked cod using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Baked Cod:
  1. Get 3 lb fresh cod
  2. Prepare 3 tbsp hellmans mayonnaise
  3. Take 1 cup seasoned panko crumbs
  4. Prepare 1 cup instant potato flakes

This makes a huge difference in the crispiness factor! This ensures a crispy coating and a tender interior. Crispy Baked Cod (tastes fried!) categories: Recipes. My husband and I are big fish eaters!

Instructions to make Crispy Baked Cod:
  1. Preheat oven to 400°F.
  2. Cut filets into 3-4 inch wide pieces. In a medium bowl mix panko and potato flakes together.
  3. Brush both sides of filets with mayonnaise the coat well with crumb mixture and place in a greased baking dish in a single layer.
  4. Bake for 35-40 minutes or until fish is flaky and crumbs are crispy browned.
  5. Serve with lemon butter sauce. - - https://cookpad.com/us/recipes/354053-lemon-butter-sauce

We are suckers for fish and chips, but those calories add up! I came up with a way to have all the goodness of the fried fish taste, but without the guilt. I actually like this Crispy Baked Cod so much better than the fried version because it is not. Combine bread crumbs, cornmeal, salt, and cayenne in a large sealable plastic bag and shake to mix. Making the sauce ahead of time is easy to do.

So that is going to wrap it up for this special food crispy baked cod recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!