Sweet potato with coconut milk
Sweet potato with coconut milk

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet potato with coconut milk. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Along with the sweet potato, I added chunks of red potatoes, sliced carrot and lots of onion & garlic. The coconut milk, brown sugar, and tomatoes add to the sweetness and the minced serrano, paprika, cumin, and pepper help to balance it all out. This sweet potato and coconut milk stew is a glowing and mellow shade of orange with big, vibrant pops of green from kale and cilantro.

Sweet potato with coconut milk is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Sweet potato with coconut milk is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet potato with coconut milk using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet potato with coconut milk:
  1. Make ready 2 Sweet potatoes
  2. Get For coconut milk :
  3. Prepare 1 cup Coconut
  4. Take As per taste Liquid jaggery -as per your sweet preference
  5. Take 1- 2 Cardamon
  6. Make ready to taste Salt
  7. Prepare 1 cup Water

Transfer the sweet potatoes to a medium microwaveable bowl and mash thoroughly with a potato masher. Add coconut milk, ginger and salt; stir well. This sweet potato and chickpea curry with coconut milk is delicious, wholesome, and comforting. Just like a curry should be.

Steps to make Sweet potato with coconut milk:
  1. Sweet potatoes wash well and place it on steamer pour some salt water on it And steam cook for15 mins after the cook remove skin and set aside.
  2. Coconut milk :Place the shredded coconut,water, salt and cardamon in the mixture jar finely grind it.
  3. After the graind, strain to remove coconut solids. and squeeze. Add liquid jaggery and mix well.
  4. Pour coconut milk on sweet potatoes and enjoy healthy and traditional sweet.

The flavors have a balance of sweet and spicy notes from the seasoning, sweet potatoes, and the creamy coconut milk. Mashed Sweet Potatoes with Coconut Milk is a delicious side dish perfect for the holidays or any day of the year! It's vegan, dairy-free, sugar-free, gluten-free, and oil-free, yet full of flavor and easy to make. Sweet potatoes, also known as yams, are nutritional powerhouses. If desired, serve with optional ingredients.

So that’s going to wrap it up with this exceptional food sweet potato with coconut milk recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!