Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steamed egg pudding. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Steamed egg pudding is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Steamed egg pudding is something which I have loved my entire life.
Chinese Steamed Egg is a traditional recipe that is very easy to make. Learn how to steam eggs Chinese style, including tips to make it silky and smooth. This Cantonese Steamed Milk Egg Pudding is very popular in Hong Kong, Macau and neighboring areas.
To get started with this recipe, we must first prepare a few components. You can cook steamed egg pudding using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed egg pudding:
- Get 1 large duck egg. Yes duck :)
- Take 2 large chicken eggs
- Take Salt and white pepper
- Prepare 2 cups lukewarm water
- Make ready touch Garlic oil for final
- Prepare Salt and white pepper or chicken powder
Like the savory version, if properly steamed, this sweet egg pudding should have a silky texture resembling soft tofu. The steps (photos here) are as simple as mixing beaten eggs with milk to the. Check Steamed Egg Pudding Recipe in Urdu. How to make Steamed Egg and Shrimp Pudding.
Steps to make Steamed egg pudding:
- Prep your steamer with water and heat it up. Stat!
- Crack your eggs into a large prep bowl.
- Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid.
- When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl.
- Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil.
Strain egg mixture and portion equally among the baking dishes. This silky smooth steamed egg white milk pudding with ginger juice is a very healthy dessert. Egg whites are a low-calorie food with no saturated fat or cholesterol and can be an excellent dietary option. Use our food conversion calculator to calculate any metric or US weight conversion. Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup, Cup-Pint How to make pudding(with Eggs)-Bangladeshi egg pudding recipe-Egg puding bd style.
So that is going to wrap this up for this exceptional food steamed egg pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
