Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggplant casserole stove top. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In large bowl, mix together eggplant, celery, bell peppers, onion, soup, pimientos, eggs, butter (melted) salt and pepper to taste. Add Stove Top, mixing everything together thoroughly. Stove Top Grilled Eggplant is savory and easy to make with a stove top grill pan.
Eggplant casserole stove top is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Eggplant casserole stove top is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have eggplant casserole stove top using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant casserole stove top:
- Make ready ◆◆◆◆◆◆◆◆◆◆pork chops◆◆◆◆◆◆◆◆◆
- Get 1 pound pork chops bone in
- Take 1/4 cup paprika
- Get 1/3 teaspoon salt
- Prepare 1/4 teaspoon granulated garlic powder
- Make ready ◆◆◆◆◆◆◆◆◆◆◆◆◆eggplant◆◆◆◆◆◆◆◆◆◆◆◆◆
- Take 1 large aubergine eggplant
- Take 1/2 teaspoon salt
- Make ready ◆◆◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆◆◆◆
- Get 29 ounces crushed tomatoes
- Make ready 14 ounces diced tomatoes
- Get 1 tablespoon basil
- Make ready 1/2 cup grated parmesan cheese
- Make ready 1/2 teaspoon seasoned salt
- Take ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆
- Get 8 ounces block mild cheddar cheese
- Take to taste red pepper flakes
Mimi's Eggplant Casserole Mimi's Eggplant Casserole. Find the best eggplant casserole recipes from real cooks, featuring reviews, videos and tips. Heat oil in large nonstick skillet over medium-high heat. Casserole is an easy-to-prep, crowd-pleasing comfort food.
Instructions to make Eggplant casserole stove top:
- Wash the pork chops. Peel and dice the eggplant.
- Heat a pan and add pork chops. Get them browned on one side. Turn and add spices. Paprika, salt, and garlic.
- After 7 minutes add crushed tomatoes, eggplant, and salt. Pork chops are still cooking.
- Add basil. Cover and simmer 7 minutes.
- Add parmesan
- Stir in a bit keeping pork chops on the bottom. Cover for 5 minutes.
- Break the cheddar cheese up into chunks and add to top. Add seasoned salt. Cover till melted. Around 13 minutes simmer with cover on. Make sure eggplant is good and done.
- Remove from heat let sit 5 minutes. For those who wish the red pepper flakes add to taste. Serve I hope you enjoy!
Add some eggplant and you've got an insanely good combo. Check out the best in eggplant casserole. Fire up the stove because this collection of easy dinner recipes are perfect for stove-top cooking. We're making eggplant casserole eggplant, something casserole eggplant, something that you like, please let me that you like, please let me know so maybe we can make a few know so maybe we can make a few more recipes together with it more recipes together with it in the future. Peel eggplant, if desired, and cut into ¾-inch cubes.
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