Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, quick vegetarian banh bao xa xiu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
See great recipes for Quick Vegetarian Banh Bao Xa Xiu, Xa Xiu (vegetarian ham) too! Quick Vegetarian Banh Bao Xa Xiu. Here is how you cook that.
Quick Vegetarian Banh Bao Xa Xiu is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Quick Vegetarian Banh Bao Xa Xiu is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick vegetarian banh bao xa xiu using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Vegetarian Banh Bao Xa Xiu:
- Take 4 cans biscuits (not butter kind)
- Take 1 c. cooked xa xiu (check other recipe)
- Prepare 1 carrot minced
- Get 2 celery stalk diced
- Prepare 1 bag vegetarian ground beef
- Make ready 1/4 cabbage chopped or diced
- Get 3 tbs vegetarian oyster sauce
- Take 1 tsp ground pepper
- Make ready cilantro leaved for decoration
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Instructions to make Quick Vegetarian Banh Bao Xa Xiu:
- Stuffing: fry in nonstick pan: carrot, cabbage, celery, ground beef, ground pepper, oyster sauce. I didn't use any oil, but you can add 1 tbs for flavor or not.
- Cut parchment paper 3 x 3 inches per banh bao.
- Open biscuit cans, separate 2 biscuits for each banh bao. You can use rolling pin ir flatten it with your hand to a pancake size. Put 1 1/2 tbs of filling and few pieces of xa xiu in the middle of flattened biscuit. Fold rim up to make a ball.
- Top with cilantro leaf and place on parchment paper 3 x 3. Than into the steamer.
- In the boiling water under the steamer, add 3 tbs of vinegar to keep the banh bao white. Steam the banh bao for 20 minutes. Done.
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