Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my simple butter-free waffles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Simple Butter-Free Waffles is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. My Simple Butter-Free Waffles is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook my simple butter-free waffles using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Simple Butter-Free Waffles:
- Make ready 170 grams ☆Bread (strong) flour
- Prepare 50 grams ☆Sugar
- Get 30 grams ☆Almond flour
- Take 5 grams ☆Baking powder
- Get 1 Egg
- Make ready 160 ml Milk
- Take 1 dash Vanilla oil
- Take 1 dash Vegetable oil to grease the waffle maker
- Make ready 1 Pearl sugar or waffle sugar, granulated sugar etc.
Steps to make My Simple Butter-Free Waffles:
- Sift the ☆ ingredients and set aside.
- Mix the egg, milk, and vanilla oil in a bowl with a whisk. Gently add in Step 1 and mix.
- When it looks like the picture, it should be fine. While preheating the waffle maker, lightly grease it with vegetable oil using a paper towel.
- Pour about half a ladleful of batter onto the waffle maker. Try to pour it as close as possible to the middle of each waffle-square.
- Sprinkle the pearl sugar (or granulated sugar, etc) on top of the batter, and then close the lid.
- They will be done after 4-5 minutes. (The top picture shows them without sugar.)
So that’s going to wrap it up for this exceptional food my simple butter-free waffles recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!