Baked Scallops
Baked Scallops

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked scallops. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Scallops is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Baked Scallops is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook baked scallops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Scallops:
  1. Prepare 6-8 cloves Garlic
  2. Get 1/4 cup Butter
  3. Prepare 1/4 cup butter
  4. Make ready 1/8 cup flour
  5. Prepare 2 cups milk
  6. Prepare 1 teaspoon salt
  7. Make ready 1 cup grated eden cheese
  8. Prepare 20-25 pcs small and medium scallops
Instructions to make Baked Scallops:
  1. Melt butter and saute garlic set aside
  2. Make bechamel sauce. Melt butter and mix flour gradually to butter to create a roux. Slowly add the milk to the roux. Then gradually add the remaining milk. Season with salt.
  3. Arrange scallops on the baking pan. Pour garlic butter then bechamel sauce and top it with grated cheese.
  4. Bake at 350 F for 20 minutes. Until cheese starts to melt and top turns brownish and bubbly. Do not overcook it will toughen the scallop meat.
  5. Garnish with chopped parsley

So that’s going to wrap it up for this special food baked scallops recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!