Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Mike's Coctel de Camarones [mexican shrimp cocktail] is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Take ● For The Seafoods
- Make ready 55-60 LG Jumbo Shrimp [presteamed]
- Make ready 1 Small Bag Baby Scallops [presteamed]
- Take 12 oz Immatation Crab Meat [presteamed]
- Make ready 2 (8 oz) Cans Clams [presteamed with all juices]
- Prepare ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Make ready 1 Cup Vidalia Onions
- Take 2 Cups EX Firm Roma Tomatoes [rough chopped]
- Take 3/4 Cup Red Onions
- Make ready 1 Cup Cucumbers
- Make ready 1/2 Cup Radishes
- Make ready 1/2 Cup Celery
- Get 2 EX LG Jalapeño Peppers
- Take 1/2 Cup Green Bell Pepper
- Get 1/2 Cup Red Bell Pepper
- Take 1/2 Cup Orange Bell Pepper
- Prepare 1/2 Cup Yellow Bell Pepper
- Make ready 1/2 Cup Cilantro Leaves
- Get 1/4 Cup Fresh Parsley Leaves
- Take 4 LG Cloves Garlic [thin sliced]
- Get 3 tbsp Real Horseradish
- Get 1 tsp Mexican Oregano
- Get 1 tsp Fresh Ground Black Pepper
- Get ● For The Fluids & Juices
- Get 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
- Get 2 tbsp Tabasco Sauce [more or less]
- Take 1/2 Cup Fresh Orange Juice
- Take 2 tbsp Fresh Lime Juice
- Make ready 1/2 Cup Of Your Favorite Red Chunky Salsa
- Prepare 1 Shot Tequila [optional]
- Get ● For The Garnishments [as needed]
- Take Tabasco Lime Salt Rim [for chilled glasses]
- Prepare Tortilla Chips
- Prepare Lime Wedges
- Get Slices Avacado
- Make ready Quality Saltine Or Trisket Crackers
Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
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