Cappellini Style Chilled Chinese Noodle Sauce
Cappellini Style Chilled Chinese Noodle Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cappellini style chilled chinese noodle sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cappellini Style Chilled Chinese Noodle Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cappellini Style Chilled Chinese Noodle Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cappellini style chilled chinese noodle sauce using 20 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cappellini Style Chilled Chinese Noodle Sauce:
  1. Get Chilled Chinese Noodles:
  2. Take bundles Chinese noodles
  3. Take Canned tuna
  4. Make ready Onion
  5. Get Cucumber
  6. Make ready Sliced lemon
  7. Take ＊Tabasco
  8. Take Cappellini Style Chilled Chinese Noodle Soup:
  9. Make ready Tomato
  10. Get Garlic (grated)
  11. Take Parsley (finely chopped)
  12. Prepare White wine vinegar (or rice vinegar)
  13. Get Lemon juice
  14. Prepare Honey
  15. Take Consommé soup stock granules
  16. Get Salt
  17. Take Coarsely ground black pepper
  18. Take Boiling water
  19. Make ready Tomato juice (or water)
  20. Get Extra virgin olive oil
Steps to make Cappellini Style Chilled Chinese Noodle Sauce:
  1. [Cappellini-style noodles] Dissolve the consommé granules in hot water.
  2. Combine with the remaining seasonings, the tomato juice and lemon juice. You can adjust the amount of honey and vinegar to suit your taste.
  3. Add the grated garlic, chopped tomatoes, finely chopped parsley, and the olive oil to the tomato juice. Season with salt and place in the refrigerator to chill.
  4. [Chilled Chinese Noodles] Thinly slice the onion and soak in water. Squeeze out the water and then add the tuna and set aside.
  5. Peel and julienne the cucumber. I peeled the skin because of the nice coloring and texture, but you don't have to.
  6. My family loves lots of ingredients. Since the dish looks a little sad if you can see the noodles, I hide them with the cucumbers.
  7. Top the cucumbers with the onion and tuna mixture. Cover with lots of the soup. Garnish with a slice of lemon for a refreshing taste. Optionally add some Tabasco sauce.
  8. Reference: "Chilled Chinese Noodles with Soy Sauce" - - https://cookpad.com/us/recipes/152211-how-to-make-an-addictive-sauce-for-chilled-chinese-noodles
  9. Reference: "Chilled Chinese Noodles with Sesame Sauce." - - https://cookpad.com/us/recipes/155354-how-to-make-sesame-sauce-for-chilled-chinese-style-noodles-with-poached-chicken
  10. Reference: "Korean Style Chilled Chinese Noodles." - - https://cookpad.com/us/recipes/152409-koreanchinese-chilled-noodles
  11. Reference: "Thailand Style Chilled Chinese Noodles." - - https://cookpad.com/us/recipes/156397-how-to-make-a-homemade-thai-style-sauce-for-chilled-noodles
  12. Reference: "Mexican Style Chilled Chinese Noodles with Salsa." - - https://cookpad.com/us/recipes/154497-mexican-style-chilled-chinese-noodles-with-salsa

So that is going to wrap it up for this exceptional food cappellini style chilled chinese noodle sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!