Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Banana Bread is something which I have loved my whole life. They’re nice and they look wonderful.
Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.
To begin with this recipe, we must prepare a few ingredients. You can have banana bread using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Take flour
- Get baking soda
- Prepare salt
- Take cinnamon
- Take egg
- Take sugar
- Prepare vegetable oil
- Take milk
- Take vanilla extract
- Get banana, mashed
- Take nut (walnut, almond, etc), optional
- Get Choco chips, optional
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
Steps to make Banana Bread:
- Preheat oven to 325F
- Mixed well all the dry ingredients
- Stir egg, sugar and oil.
- Combine wet mixture to dry ingredients. Add in milk, vanilla extract and mashed banana. Stir until well blended.
- Mixed in chopped nuts, divide to two small loaves. Sprinkle choco chips on top.
- Oven for 50-75 minutes until a toothpick comes out clean. Tent the loaves with aluminum foil if the surface too brown.
In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
So that’s going to wrap it up for this special food banana bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
