Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet potato chili. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Chili is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Chili is something that I have loved my whole life.
A Richly Spiced Sweet Potato Filling Topped W/ Marshmallow Meringue. Heat a large skillet over medium-high heat and stir in ground turkey and ground beef. Add water and bring to a simmer.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet potato chili using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Chili:
- Take 2 lbs. Lean Ground Beef
- Get 2 Sweet Potatoes, peeled & diced
- Make ready 3/4 C. Onion, chopped
- Take 2 tsp. Garlic, minced
- Take 3 C. Beef Broth
- Take 2 Cans (14 oz.) each) Petite Diced Tomatoes
- Make ready 1 Can (14 oz.) Tomato Sauce
- Prepare 4 Tbs. Chili Powder
- Get 2 tsp. Salt
- Get 1/2 tsp. Pepper
- Take 1/4 tsp. Dried Oregano
- Take Fresh Cilantro (chopped)
- Make ready Hot Sauce
Or make it creamy (and still vegan) with slices of avocados. These toppings all help enhance the flavor of the chili. In a nonstick Dutch oven coated with cooking spray, saute sweet potatoes and onion in oil until crisp-tender. Hearty, healthy, and the kitchen sink of recipes, a bowl of steaming chili is the perfect cold weather entrée.
Steps to make Sweet Potato Chili:
- Mix all the ingredients (except cilantro and the hot sauce) into a slow cooker. Set on low and cook 8 hours.
- Serve topped with chopped cilantro. Add hot sauce if desired.
While I was home for Christmas, I flipped through my mom's copy of Real Simple magazine and came across a recipe for vegetarian chili with sweet potatoes. This paleo sweet potato chili recipe will make a decent sized batch of chili, so you'll be sure to have leftovers for a busy night or for lunches. Vegan sweet potato chili, made with kidney beans and diced tomatoes, is an easy cool-weather meal for lunch or dinner. Peel and roughly chop the onion. Pick the coriander leaves, then finely chop the stalks.
So that’s going to wrap it up for this special food sweet potato chili recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
