Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Nutrient-Dense, Whole Food Ingredients In Every Product. Chocolate Banana Bread Chocolate Banana Bread Chocolate Banana Bread. In a bowl, cream butter and sugar.
Chocolate Banana Bread is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chocolate Banana Bread is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Banana Bread:
- Get all purpose flour
- Prepare cocoa powder
- Make ready unsalted butter
- Make ready granulated sugar
- Take salt
- Prepare vanilla essence
- Make ready eggs
- Prepare baking powder
- Get ripe bananas (mash)
- Get Mocha glaze:
- Prepare icing sugar
- Prepare cocoa powder
- Get espresso coffee (liquid)
- Take Almond streusel:
- Prepare chopped almond
- Get all purpose flour
- Take brown / palm sugar
- Prepare cinnamon powder
- Prepare salt
- Get melted unsalted butter
Chocolate Banana Bread is the best banana bread you will ever have! Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts! Check out the short video tutorial attached below and see how easy this recipe is to make! PIN THIS CHOCOLATE BANANA BREAD RECIPE TO YOUR FAVORITE BOARD!
Steps to make Chocolate Banana Bread:
- Preheat your oven into 160°C.
- Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
- Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
- Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
- Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
- Pour the mixture into the mould, bake around 50 minutes.
- While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
- After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
- After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
- Let it chilled into the refrigerator around 1 hour, for the best serving.
Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either ended up with bread that tasted just like chocolate cake (not that that's bad) OR a barely there chocolate flavor with too much banana. Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate. But because all the recipes from your blog have been so successful I decided to give it a try.
So that is going to wrap it up for this exceptional food chocolate banana bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!