Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs
Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, just like a high-class chinese restaurant jumbo-sized meatballs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook just like a high-class chinese restaurant jumbo-sized meatballs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs:
  1. Take 300 grams Ground pork
  2. Make ready 1/2 ○Whole egg
  3. Make ready 1 tsp ○Grated ginger
  4. Make ready 1 ○Krazy Salt or seasoned salt
  5. Get 1 tsp ○Soy sauce
  6. Take 1 tsp ○Sake (shaoxing wine available)
  7. Make ready 1 tbsp ○Katakuriko
  8. Get 4 tbsp ◎Sugar
  9. Make ready 4 tbsp ◎Black vinegar (or grain vinegar)
  10. Take 5 tbsp ◎Tomato ketchup
  11. Make ready 2 1/2 tsp ◎Soy sauce
  12. Get 1 heaping teaspoon ◎Katakuriko
Steps to make Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs:
  1. Combine the ◎ ingredients in a pan and cook over low heat while stirring constantly until thickened.
  2. Knead the ground pork with your hands until it's sticky, then add the ○ ingredients and knead some more.
  3. Roll the meat mixture into large meatballs, and deep fry in 320F/160C oil.
  4. Drain off the excess oil on paper towels, and coat the meatballs in the sauce.
  5. Done.

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