Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, just like a high-class chinese restaurant jumbo-sized meatballs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have just like a high-class chinese restaurant jumbo-sized meatballs using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs:
- Make ready Ground pork
- Get ○Whole egg
- Make ready ○Grated ginger
- Take ○Krazy Salt or seasoned salt
- Take ○Soy sauce
- Prepare ○Sake (shaoxing wine available)
- Take ○Katakuriko
- Get ◎Sugar
- Make ready ◎Black vinegar (or grain vinegar)
- Make ready ◎Tomato ketchup
- Prepare ◎Soy sauce
- Make ready heaping teaspoon ◎Katakuriko
Instructions to make Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs:
- Combine the ◎ ingredients in a pan and cook over low heat while stirring constantly until thickened.
- Knead the ground pork with your hands until it's sticky, then add the ○ ingredients and knead some more.
- Roll the meat mixture into large meatballs, and deep fry in 320F/160C oil.
- Drain off the excess oil on paper towels, and coat the meatballs in the sauce.
- Done.
So that is going to wrap it up with this special food just like a high-class chinese restaurant jumbo-sized meatballs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!