Mashed Potato Ghost Cups
Mashed Potato Ghost Cups

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mashed potato ghost cups. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mashed Potato Ghost Cups is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mashed Potato Ghost Cups is something which I have loved my entire life.

Sprinkle with remaining cheese; top with parsley. Tops Friendly Markets provides groceries to your local community. Once tender, drain the water from the saucepan.

To begin with this particular recipe, we must prepare a few components. You can have mashed potato ghost cups using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potato Ghost Cups:
  1. Prepare 1 lb ground beef
  2. Take 2 cup spaghetti sauce (I use 3cheese from fresh&easy)
  3. Take 5 cup mashed potatoes
  4. Take 1 can black beans
  5. Take 1 garlic salt
  6. Take 1 Pam for baking
  7. Take 1 packages Buttermilk biscuit tube(8)

Make a hole in the center of each mashed potato cup. Loaded Mashed Potato Cups are the best way to use leftover mashed potatoes. Mixed with cheese and seasonings, load them into a muffin tin and poof, you've got finger food mashed potatoes! Somehow I always end up with way too much.

Instructions to make Mashed Potato Ghost Cups:
  1. Cook beef until no longer pink
  2. add spaghetti sauce to cooked meat & allow to marinate on low heat for about 4 minutes
  3. set aside & pre-heat oven to 400º
  4. spray muffin pan with pam
  5. use one biscuit for two muffin cups
  6. roll dough into ball. on flat surface flatten dough & press dough onto bottom & sides of each cup
  7. fill muffin cups with meat
  8. leave for 8 - 10 minutes or until biscuits are a golden brown
  9. place about spoonful & half of mashed potatoes on top of each meat cup & shape potatoes into ghost!
  10. use two black beans for each eye (be sure to dry them off before so ghost don't get black color)

This happens every single time I make mashed potatoes or cocktail sauce. In a mixing bowl, combine potatoes with chives, bacon, and salt and pepper to taste. Stir by hand until mixed well and set aside. In a separate bowl, beat eggs with an electric mixer. Snip one inch off of one corner at the bottom of the bag.

So that is going to wrap it up for this exceptional food mashed potato ghost cups recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!