Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oven baked pork loinchops. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oven Baked Pork Loinchops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Oven Baked Pork Loinchops is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oven Baked Pork Loinchops:
- Take Coating
- Get 1 cup all purpose flour
- Take 1/4 cup dijon mustard
- Get 1 large egg
- Get 1 teaspoon poultry seasoning
- Prepare 1/2 teaspoon salt
- Prepare 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon granulated onion powder
- Get Porkloin
- Get 2-1/4 pound porkloin boneless
- Make ready 1-1/2 teaspoon salt divided
- Get 1 teaspoon ground white pepper divided
- Make ready Finish
- Prepare 1 cup Panko breadcrumbs
- Prepare 3 tablespoons butter melted
- Take To taste salt
- Make ready 1 tablespoon parsley flakes
- Prepare 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon granulated onion powder
Instructions to make Oven Baked Pork Loinchops:
- Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
- Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
- Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
- Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!
So that is going to wrap it up for this exceptional food oven baked pork loinchops recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
