Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Banana Bread is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Banana Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.
Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Make ready unsalted butter
- Make ready sugar
- Take egg
- Prepare self rising flour
- Take milk
- Get vanilla extract
- Prepare bananas
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
Instructions to make Banana Bread:
- Preheat your oven to 170°C. Melt the butter and the sugar in a saucepan on a small fire
- After it had melted transfer to a bolw and let it cool .
- Smash the bananas and add it to the bolw with the butter and the sugar
- Then add the egg,milk,vanilla extract and flour and mix well with a spatula.
- Coat your pan with butter and flour.
- Put it to the pan and directly to the oven for like 25 minutes
- AND ENJOY !!!
In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
So that is going to wrap it up for this exceptional food banana bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
