Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Banana bread is something that I’ve loved my whole life. They are nice and they look fantastic.
Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.
To get started with this particular recipe, we must first prepare a few ingredients. You can have banana bread using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Prepare ripe bananas
- Prepare vegetable oil
- Take eggs
- Prepare all-purpose flour
- Make ready white sugar
- Get salt
- Get baking soda
- Make ready brown sugar
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
Instructions to make Banana bread:
- In one bowl mash bananas, oil and eggs until well mixed
- In second bowl combine flour, white sugar, salt and baking soda
- Pour contents of first bowl into second bowl and mix thoroughly
- Once fully mixed, pour into bread pans, muffin tins, or whatever your preference and sprinkle top lightly with brown sugar
- Bake at 350°F until a toothpick inserted in middle comes out clean. Approx 45 min to 1 hr
In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
So that’s going to wrap this up for this special food banana bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
