Meatball Stew
Meatball Stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, meatball stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meatball Stew is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Meatball Stew is something that I have loved my whole life.

Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat. I made the meatball stew from the farm journal mag., it was the same except it added Worchester sauce.

To get started with this particular recipe, we must first prepare a few components. You can have meatball stew using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meatball Stew:
  1. Take seasonings
  2. Get 3 lb ground beef or ground turkey
  3. Make ready 1 cup Italian bread crumbs
  4. Prepare 4 eggs
  5. Take 1/2 cup milk
  6. Make ready 1/4 cup grated Romano cheese
  7. Take 2 tsp salt
  8. Make ready 2 tsp garlic salt
  9. Take 2 tsp black pepper
  10. Get 2 tbsp olive oil
  11. Take 2 cup water
  12. Prepare 2 cup beef broth
  13. Get 1 can 14.5 Oz stewed tomatoes, undrained
  14. Take 1 can 12 Oz tomato paste
  15. Make ready 1 cup chopped carrots
  16. Prepare 1 cup onion, chopped
  17. Take 1 tbsp Italian seasoning
  18. Take 1 cup celery chopped

Ground beef can be used instead of meatballs for a change. Use stew meat in the recipe. In a bowl, mix ketchup, water, vinegar and basil; pour over meatballs. If desired, serve with biscuits or dinner rolls.

Steps to make Meatball Stew:
  1. Combine beef, bread crumbs, eggs, milk, cheese, salt, garlic salt, and pepper in large bowl. Form 2 inch balls. Heat oil in skillet over medium-high heat until hot. Brown meatballs on all sides. Transfer to crockpot.
  2. Add remaining ingredients. Stir well to combine. Cover, cook on LOW 4-6 hours or on HIGH 2-4 hours

The stew is versatile as well. Instead of minced dried onion, make the meatballs with finely chopped fresh onion. Garlic, Parmesan, or Italian-seasoned are excellent choices for breadcrumbs, as they add flavor to the meat mixture. Combine the remaining ingredients; pour over meatball mixture. Some people prefer to buy it in stores, ready made.

So that’s going to wrap this up with this exceptional food meatball stew recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!