Mashed potato pancakes #potato contest
Mashed potato pancakes #potato contest

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mashed potato pancakes #potato contest. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mashed potato pancakes #potato contest is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mashed potato pancakes #potato contest is something which I’ve loved my whole life.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. The mashed potatoes should have the right amount of salt and be tasty, then you'll get a great pancake. I don't know how other people make mashed potatoes, maybe they just mash them and that's all.

To get started with this recipe, we must prepare a few ingredients. You can have mashed potato pancakes #potato contest using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mashed potato pancakes #potato contest:
  1. Get 6-8 large potatoes
  2. Get 2 garlic cloves
  3. Prepare 1 green onion
  4. Prepare 2 tablespoon milk
  5. Take 2 tablespoon all purpose flour
  6. Take 1/4 tablespoon black pepper
  7. Prepare Breadcrumbs
  8. Make ready to taste Salt
  9. Make ready Oil

In batches, drop heaping spoonfuls of potato mixture into skillet, pressing with a spatula to flatten slightly. Mashed potatoes can easily be turned into delicious potato pancakes covered in a crispy bread crumb crust - perfect use for any leftover mashed potatoes. These mashed potato pancakes are such a great way to use up leftovers, and a delicious way to enjoy potatoes. Cheesy potatoes with golden edges and sour cream - you can't go wrong!

Steps to make Mashed potato pancakes #potato contest:
  1. Put all the ingredients together if the it is dry add one tablespoon n of milk
  2. Divide them into portion.
  3. Roll the patties in breadcrumbs
  4. Take a pan shallow dry them put 3 at once and cook them
  5. Cook 3-4 minutes till golden brown and cook the other side ensure there crisp
  6. Serve them while hot and garnish with either cheese or sour milk

We like to reheat our easy potato pancakes in the oven. All leftover mashed potatoes will vary in consistency depending on how much cream, milk or melted butter you added to the original batch. If the mashed potato pancake mixture looks too dry and isn't holding together, add one more egg. Crispy Mashed Potato Pancake From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. This is a very versatile recipe, as any kind of leftover mashed potatoes will do.

So that’s going to wrap it up with this exceptional food mashed potato pancakes #potato contest recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!