banana bread
banana bread

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

banana bread is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. banana bread is something that I’ve loved my entire life.

Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana bread using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make banana bread:
  1. Get vegetable oil
  2. Make ready sugar
  3. Take bananas
  4. Get flour
  5. Take vanilla extract
  6. Take baking soda
  7. Make ready baking powder
  8. Get salt
  9. Take milk
  10. Take chopped nuts (i use walnuts)
  11. Take eggs

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Steps to make banana bread:
  1. put all ingredients, except nuts in large bowl and beat well.
  2. fold in nuts.
  3. pour into greased loaf pan, (I put wax paper or parchment paper in bottom of pan. 9 x 5 x 3 inches
  4. preheat oven 350°F. bake for 55 - 65 minutes
  5. do not over bake. insert tooth pick in middle of loaf should come out clean. best to cool and store overnight before cutting

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that is going to wrap it up for this special food banana bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!