Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, sweet potato bake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sweet potatoes make an easy side dish for dinner or a light lunch. Read on to learn how to baked sweet potatoes in the oven to bring out their sweetness and achieve that light, fluffy texture we all love. On a baking sheet, prick sweet potatoes all over with a fork.
Sweet Potato Bake is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sweet Potato Bake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potato bake using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Bake:
- Prepare 200 g sweet potato (steamed and strained)
- Make ready 50 g powdered sugar
- Prepare 1 egg yolk
- Take 30 g almond flour
- Take 4 tablespoon heavy fresh cream
- Get Food color
With its nutty topping, this side dish could almost serve as a dessert. It's a yummy treat! —Sandi Pichon, Memphis, Tennessee Sweet Potato Casserole Baked Sweet Potatoes Baked Sweet Potatoes. Beat with an electric mixer until smooth. Baked sweet potatoes are one of my favorite side dishes.
Steps to make Sweet Potato Bake:
- Steam sweet potato and remove skin thickly.
- Strain sweet potatoes. This is most important step. Please use fine-strainer.
- Mix strained powder sugar and almond four egg yolk. And add fresh cream one tablespoon at a time for making soft sweet potato mixture, but not too soft.
- Color with food color.
- Put a little of paste and stick oven-paper.
- Make rose like this photos
- Bake in 150℃ preheated oven for 20~25 minutes
- Soft and beautiful ♡
- Enjoy!
They're no-fuss, easy to bake and packed with vitamins and nutrients. To serve, just dollop with butter and sprinkle with salt and pepper. A little dash of cinnamon is also delicious. Baked sweet potatoes are my favorite side dish with just about anything. I put my sweet potatoes on a cookie sheet because they often ooze through the pierced holes.
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