Best tortellini soup vegetarian
Best tortellini soup vegetarian

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, best tortellini soup vegetarian. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Best tortellini soup vegetarian is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Best tortellini soup vegetarian is something that I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few components. You can have best tortellini soup vegetarian using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Best tortellini soup vegetarian:
  1. Prepare 32 oz vegetable broth
  2. Make ready 1 can cream of celery
  3. Prepare 1 onion- small and chopped
  4. Prepare 2 carrots- peeled and chopped
  5. Prepare 2 tbsp olive oil
  6. Take 5 oz frozen spinach
  7. Prepare 10 oz tortellini- i use Bertoli brand, cheese/spinach
  8. Get 1 shredded parmesan cheese for garnish
  9. Take 1 each vegetable bullion cube
  10. Make ready 2 clove garlic chopped

In a Dutch oven or soup kettle, saute the onion and celery in oil. Add the broth, corn, carrots, beans, potatoes, basil, thyme and chives; bring to a boil. If you are feeling a little too hot for soup but still want something similar, you might want to check out my tortellini pasta salad recipe (also vegetarian). Okay, back to the tortellini soup!

Instructions to make Best tortellini soup vegetarian:
  1. Add olive oil to large stock pot, heat on medium, add onion, carrot, and garlic
  2. Once onion is translucent add spinach (frozen is fine, it'll thaw while cooking) celery soup, veg broth and bouillon.
  3. Turn heat to low, simmer for about 45 minutes.
  4. Add any seasonings you like. Example- garlic powder, onion powder, red pepper flakes.
  5. Add tortellini, cook until done. About 10 minutes. Serve with parmesan, shredded on top

I start with the best quality ingredients I can find. It really helps the tortellini soup to taste best when you use high quality ingredients. Peel the carrot; chop the carrot and celery into bite-sized pieces. Stir in the cooked tortellini or you can even portion tortellini into bowls and ladle the soup on top. I like to use the classic three cheese tortellini pasta for my veggie based soups to keep things gloriously vegetarian, but there are so many tasty varieties to choose from!

So that’s going to wrap this up for this exceptional food best tortellini soup vegetarian recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!